About Tomacado

Our Story

The first Tomacado restaurant and flower shop was founded in 2015. Karen Kong, the founder of Tomacado, used to work in the finance industry. She realized that it was not her own challenge to balance between career and family but also a common issue faced by all women in workplace.

The first Tomacado was born out of this realization, carving out an oasis in the bustling concrete jungle. Bloom as flower, cook for love. Flower and kitchen is a perfect match to create a sanctuary of freedom for body and mind. 

Our Philosophy

Tomacado = Tomato + Avocado

When tomato meets avocado, their nutritive value has a fourfold impact compared to their individual nutrition. Tomato and avocado, the combination of health and deliciousness, create a perfect match.

Creative Cuisine

Tomacado is dedicated to offering innovative and nourishing cuisine. The menu designs are guided by the core principles of "health, deliciousness, and beauty," taking inspiration from the changing seasons of nature. The meals are crafted to incorporate both aesthetic appeal and a sense of love, providing a delightful culinary experience.

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One Store, One Theme

Each Tomacado store is designed to reflect the local culture and ambiance of its specific location. A theme flower is carefully chosen as inspiration for the store's spatial design. At Tomacado, you can fully embrace a unique lifestyle and discover a serene garden.

  • Tomacado Island, Shenzhen

  • Tomacado Hong Kong

  • Tomacado Village, Jiangsu

  • Tomacado Beijing, WF Central

  • Tomacado Shanghai, IFC

  • Tomacado Beijing, Joy City

  • Tomacado Hangzhou

  • Tomacado Beijing, China World Mall

  • Tomacado Shanghai, ITC

  • Tomacado Wuxi

  • Tomacado Shenzhen, One Avenue

  • Tomacado, Chengdu

  • Tomacado Nanjing, IFC

One Season, One Flower

Every season, Tomacado picks a theme flower of the season to create “One Season, One Flower” experience. This experience encompasses the realms of cuisine, flowers, and gifts, presenting a beautiful way of living. It covers the areas of dining, floral art, home living, and holistic well-being, offering a comprehensive approach to enrich life.

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